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Allergen & Gluten Free Bread

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By: Sean Moloughney

Editor, Nutraceuticals World

Enjoy Life Foods, Chicago, IL, has added Rye-less “Rye” and Original Sandwich bread to its line of allergen-free baked goods. Free of wheat/gluten, dairy/casein, eggs, soy, peanuts, tree nuts, fish and shellfish, Enjoy Life Foods’ breads contain no hydrogenated oils, refined sugars, artificial flavors, preservatives or genetically modified organisms (GMOs). The products are made with all natural ingredients, such as white rice flour, tapioca flour, grape juice concentrate and caraway seeds. Additionally, both bread varieties are vegan, Kosher and are fortified with vitamins and minerals, including calcium, magnesium, niacin, riboflavin, thiamin and folate.

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